shallot, fish stock, thyme, white wine & garlic recipes

21 recipes

Page 1

Pasta with Clams

eatsmarter.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, clam, spaghetti, parsley, olive oil

Spaghetti Alle Vongole

eatsmarter.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, clam, spaghetti, parsley, olive oil, tomato

LINGUINE DI GRAGNANO WITH SQUID AND RYE BREAD SAUCE

chefspencil.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, squid, rye bread, linguine, cherry tomato, extra virgin olive oil, parsley

Spaghetti with Clams

eatsmarter.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, clam, spaghetti, butter, parsley, olive oil, tomato

Our New Favorite Striped Bass Recipe

umamigirl.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, sea bass, butter, cherry tomato, basil, capers, bell pepper

Squid Ink Risotto With Saffron Sphere, Drizzled With Thyme Oil

finedininglovers.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, squid, squid ink, gelatin, extra virgin olive oil, saffron, risotto rice

Mussels in Red Chili, Tomato & Coconut Broth

winemag.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, mussel, red curry, mango chutney, olive oil, coconut milk, canned tomato

Sea Bass with Potato Topping

eatsmarter.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, bacon, sea bass, heavy cream, butter, pastry flour, lemon, potato

Red Snapper with Vegetables

eatsmarter.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, red snapper, butter, creme fraiche, lemon, fennel, ginger root, vegetable oil

White Wine Steamed Mussels

spoonforkbacon.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, mussel, baguette, butter, lemon, cherry tomato, parsley, tarragon

Saffron Mussel Soup

myrecipes.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, mussel, heavy cream, butter, celery, carrot, bay leaf, leek, saffron, nutmeg

Fish and Bulgur Soup

eatsmarter.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, cod, bulgur, lemon, cherry tomato, carrot, celeriac, parsley, olive oil, capers, leek, fennel seed, vegetable broth

Perch with Potato Crust, Carrots and Beer Sauce

eatsmarter.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, perch, heavy cream, butter, beer, peppercorn, carrot, bay leaf, egg, dry vermouth, potato, sugar, nutmeg

Dungeness Crab Bisque

foodnetwork.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, crab, heavy cream, celery, lemon, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, tarragon, cognac, cayenne

Asian Fish Sauce

pritikin.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, whitefish, soy sauce, celery, lemon, sesame seed, paprika, ginger root, coriander, carrot, bay leaf, juniper berry, oregano, bell pepper, onion

Turbot with velvety paprika - Mushroom stuffing and green summer vegetables

elle-et-vire.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, bread crumbs, milkfat, cream, fava beans, lemon, peppercorn, paprika, snow peas, bay leaf, white pepper, peas, parsley, button mushroom, asparagus

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, crawfish, red snapper, heavy cream, flour, butter, brandy, carrot, bay leaf, egg, parsley, olive oil, tomato paste, onion, nutmeg, cayenne

Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad

foodnetwork.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, bottarga, swordfish, heavy cream, butter, mizuna, peppercorn, orange, fennel, chard, smoking wood, olive oil, tomato, oregano, fennel seed, bell pepper, potato, sugar

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: fish stock, white wine, shallot, thyme, garlic, scallop, prawns, gruyere, cream, celery, herbes de provence, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, potato

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: fish stock, white wine, shallot, thyme, garlic, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, olive oil, tomato paste, tomato, onion, cayenne