shallot, fish stock, thyme, white wine & tomato recipes

9 recipes

Page 1

Spaghetti Alle Vongole

eatsmarter.com

Ingredients: fish stock, white wine, shallot, tomato, thyme, clam, spaghetti, parsley, olive oil, garlic

Spaghetti with Clams

eatsmarter.com

Ingredients: fish stock, white wine, shallot, tomato, thyme, clam, spaghetti, butter, parsley, olive oil, garlic

Cod with Spicy Tomato Compote and Citrus Crisps

eatsmarter.com

Ingredients: fish stock, white wine, shallot, tomato, thyme, cod, cracked pepper, balsamic vinegar, ginger root, bay leaf, sugar, edible flowers

Ham-Wrapped Monkfish with Mixed Vegetables

eatsmarter.com

Ingredients: fish stock, white wine, shallot, tomato, thyme, deli ham, monkfish, heavy cream, lemon, parsley, olive oil, bell pepper, scallion, vegetable broth

Grilled Lobster with Vegetable Vinaigrette

greatchefs.com

Ingredients: fish stock, white wine, shallot, tomato, thyme, lobster, walnut oil, butter, zucchini, extra virgin olive oil, carrot, leek, bell pepper, watercress, mixed herbs

Dungeness Crab Bisque

foodnetwork.com

Ingredients: fish stock, white wine, shallot, tomato, thyme, crab, heavy cream, celery, lemon, carrot, bay leaf, parsley, olive oil, tomato paste, garlic, tarragon, cognac, cayenne

Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad

foodnetwork.com

Ingredients: fish stock, white wine, shallot, tomato, thyme, bottarga, swordfish, heavy cream, butter, mizuna, peppercorn, orange, fennel, chard, smoking wood, olive oil, oregano, fennel seed, bell pepper, potato, sugar, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: fish stock, white wine, shallot, tomato, thyme, scallop, prawns, gruyere, cream, celery, herbes de provence, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, saffron, bell pepper, potato, garlic

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: fish stock, white wine, shallot, tomato, thyme, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, olive oil, tomato paste, onion, garlic, cayenne