shallot, flour, butter, olive oil, beef stock & tomato paste recipes
9 recipes
Page 1
Beef Stroganoff
yummly.co.uk
Ingredients: beef stock, flour, butter, shallot, olive oil, tomato paste, beef sirloin, creme fraiche, paprika, dijon mustard, chestnut mushroom
Beef Stew with Pasta
eatsmarter.com
Ingredients: beef stock, flour, butter, shallot, olive oil, tomato paste, beef stew meat, bacon, short-cut pasta, red wine, bay leaf, button mushroom, thyme
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef stock, flour, butter, shallot, olive oil, tomato paste, worcestershire, beef roast, milk, chive, red wine, carrot, egg, button mushroom, thyme, garlic
Boeuf Bourgignon
spoonacular.com
Ingredients: beef stock, flour, butter, shallot, olive oil, tomato paste, bacon, beef roast, carrot, bay leaf, parsley, button mushroom, thyme, onion, dark cocoa, garlic, cognac
Veal stroganoff pies with carrot salad
womensweeklyfood.com.au
Ingredients: beef stock, flour, butter, shallot, olive oil, tomato paste, veal steak, pie crust, puff pastry, creme fraiche, brandy, paprika, baby carrot, carrot, egg, button mushroom, green beans
Colcannon with Guinness stew
taste.com.au
Ingredients: beef stock, flour, butter, shallot, olive oil, tomato paste, beef roast, milk, beer, lemon, cabbage, carrot, bay leaf, parsley, thyme, onion, potato, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: beef stock, flour, butter, shallot, olive oil, tomato paste, beef stew meat, bacon, brandy, red wine, carrot, bay leaf, parsley, button mushroom, thyme, onion, garlic, bouquet garni
Slow-cooked lamb with cheesy potato crust
taste.com.au
Ingredients: beef stock, flour, butter, shallot, olive oil, tomato paste, deli ham, leg of lamb, worcestershire, self-raising flour, milk, mozzarella, polenta, bay leaf, egg, button mushroom, potato, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: beef stock, flour, butter, shallot, olive oil, tomato paste, beef steak, bacon, beer, cream, celery, red wine, carrot, bay leaf, parsley, button mushroom, green beans, onion, potato