shallot, garlic, bread crumbs, lemon & artichoke recipes
10 recipes
Page 1
The Ultimate Stuffed Artichoke Recipe
cookingontheweekends.com
Ingredients: bread crumbs, lemon, shallot, artichoke, garlic, parmesan, butter, white wine, parsley
Roasted Stuffed Artichokes
traegergrills.com
Ingredients: bread crumbs, lemon, shallot, artichoke, garlic, pancetta, pecorino, gruyere, butter, white wine, parsley
Crab-Stuffed Artichokes
eatingwell.com
Ingredients: bread crumbs, lemon, shallot, artichoke, garlic, chicken broth, crab, celery, extra virgin olive oil, capers, old bay seasoning
Crab-Stuffed Artichokes
eatingwell.com
Ingredients: bread crumbs, lemon, shallot, artichoke, garlic, chicken broth, crab, celery, extra virgin olive oil, capers, old bay seasoning
COSTCO QUICK & EASY Stuffed Ocean Mist® Farms Artichokes
oceanmist.com
Ingredients: bread crumbs, lemon, shallot, artichoke, garlic, parmesan, butter, white wine, paprika, parsley, chili flake
Roasted Stuffed Artichokes
traegergrills.com
Ingredients: bread crumbs, lemon, shallot, artichoke, garlic, pancetta, pecorino, gruyere, butter, white wine, parsley
Oyster-Stuffed Artichokes
eatingwell.com
Ingredients: bread crumbs, lemon, shallot, artichoke, garlic, oyster, parmesan, hot sauce, extra virgin olive oil, basil, egg, parsley, oregano, thyme, onion
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: bread crumbs, lemon, shallot, artichoke, garlic, canned anchovy, hazelnut, flour, extra virgin olive oil, basil, egg, parsley, olive oil, capers, oregano, sugar
Monkfish with Artichokes and Ratatouille
eatsmarter.com
Ingredients: bread crumbs, lemon, shallot, artichoke, garlic, monkfish, butter, paprika, zucchini, eggplant, basil, red wine, olive oil, tomato, oregano, canned tomato, chili flake
Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout
greatchefs.com
Ingredients: bread crumbs, lemon, shallot, artichoke, garlic, veal stock, saddle of lamb, boneless lamb, pine nut, parmesan, butter, white wine, basil, parsley, olive oil, tomato, thyme, potato