shallot, garlic, flour, cayenne & crawfish recipes

2 recipes

Page 1

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: crawfish, flour, shallot, garlic, cayenne, red snapper, fish stock, heavy cream, butter, white wine, brandy, carrot, bay leaf, egg, parsley, olive oil, tomato paste, thyme, onion, nutmeg

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: crawfish, flour, shallot, garlic, cayenne, catfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, milk, butter, celery, lemon, white wine, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, scallion