shallot, garlic, flour, olive oil, nutmeg & peas recipes
4 recipes
Page 1
Creamy Pasta with Salmon and Peas
simplyrecipes.com
Ingredients: flour, shallot, peas, olive oil, garlic, nutmeg, salmon, parmesan, rigatoni, milk, butter, lemon, bay leaf, parsley, clove
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: flour, shallot, peas, olive oil, garlic, nutmeg, parmesan, ricotta, heavy cream, milk, butter, goat cheese, pasta shell, zucchini, broccoli, egg, spinach, mint, tarragon
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: flour, shallot, peas, olive oil, garlic, nutmeg, parmesan, ricotta, heavy cream, milk, butter, goat cheese, pasta shell, zucchini, broccoli, egg, spinach, mint, tarragon
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: flour, shallot, peas, olive oil, garlic, nutmeg, parmesan, lasagna, fresh mozzarella, milk, butter, lemon, zucchini, broccoli, rosemary, carrot, button mushroom, oregano, bell pepper, thyme, sugar, canned tomato