shallot, garlic, nutmeg, potato & ghee recipes
9 recipes
Page 1
Creamed Spinach with Fried Eggs and Fried Potatoes
eatsmarter.com
Ingredients: ghee, shallot, potato, garlic, nutmeg, butter, creme fraiche, egg, spinach
Kohlrabi Potato Patties with Tomato Red Pepper Sauce
eatsmarter.com
Ingredients: ghee, shallot, potato, garlic, nutmeg, pastry flour, basil, kohlrabi, egg, parsley, olive oil, tomato, bell pepper, sugar
Sruffed Pork Tenderloin with Potatoes
eatsmarter.com
Ingredients: ghee, shallot, potato, garlic, nutmeg, veal stock, pork fillet, fresh mozzarella, butter, pastry flour, lemon, white pepper, parsley, spinach
Pork Belly Roulade with Chanterelles, Brussels Sprouts and Potatoes
eatsmarter.com
Ingredients: ghee, shallot, potato, garlic, nutmeg, pancetta, pork liver, hazelnut, milk, bread, pastry flour, vegetable oil, olive oil, thyme, brussels sprout, wild mushroom
Grilled Chicken Legs with Bean Salad and Potato Cakes
eatsmarter.com
Ingredients: ghee, shallot, potato, garlic, nutmeg, chicken thighs, heavy cream, butter, bay leaf, potato starch, egg, allspice, black beans, vinegar, thyme, chile pepper
Beef with Mixed Vegetables and Chestnut Puree
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Ingredients: ghee, shallot, potato, garlic, nutmeg, beef steak, beef stock, heavy cream, butter, creme fraiche, pastry flour, chestnut, lemon, zucchini, red wine, carrot, parsley
Cabbage Rolls with Mashed Potatoes
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Ingredients: ghee, shallot, potato, garlic, nutmeg, prosciutto, turkey breast, beef broth, milk, butter, white wine, cabbage, carrot, bay leaf, celeriac, leek, oregano, caraway
Roast pheasant with Chestnuts and Mashed Potatoes
eatsmarter.com
Ingredients: ghee, shallot, potato, garlic, nutmeg, pheasant, chicken stock, bread crumbs, milk, butter, chestnut, lemon, white wine, lingonberry jam, carrot, celeriac, parsley, cornstarch, leek, onion, caraway
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: ghee, shallot, potato, garlic, nutmeg, beef stew meat, bacon, beef broth, parmesan, ricotta, milk, butter, cabbage, green olives, red wine, carrot, vegetable oil, celeriac, olive oil, tomato paste, onion, vegetable broth