shallot, ginger root, lime, vegetable oil, soy sauce, brown sugar & trout recipes
1 recipes
Page 1
Asian-style cured trout with rice paper crackers
gourmettraveller.com.au
Ingredients: trout, soy sauce, shallot, brown sugar, ginger root, vegetable oil, lime, lemongrass, kaffir lime leaves, coriander, thai basil, rice paper, mint, chile pepper, grapefruit, garlic