shallot, ginger root, rice wine vinegar, egg & dashi recipes
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Japanese Pork Meatballs (Niku-dango) with Two Sauces
recipetineats.com
Ingredients: dashi, shallot, ginger root, rice wine vinegar, egg, ground pork, soy sauce, lettuce, coriander, vegetable oil, sake, cornstarch, mirin, onion, sugar