shallot, ginger root, scallion, vegetable oil, chicken stock & hoisin sauce recipes
1 recipes
Page 1
Szechuan Shrimp, A Classic Chinese Restaurant Dish
thewoksoflife.com
Ingredients: chicken stock, hoisin sauce, shallot, ginger root, vegetable oil, scallion, shrimp, doubanjiang, ketchup, rice wine vinegar, sesame oil, shaoxing wine, carrot, white pepper, cornstarch, bell pepper, sugar, garlic, water chestnut