shallot, heavy cream, egg, pastry flour & bacon recipes
12 recipes
Page 1
Small Bacon and Shallot Tarts
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, parmesan, quark, creme fraiche, vegetable oil, garlic
Liver and Bacon Terrine with Anchovy
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, canned anchovy, veal stock, pork liver, butter, vegetable oil
Pork Liver Meatloaf
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, canned anchovy, veal stock, pork liver, butter, ginger root
Pork Liver Pate
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, canned anchovy, pork liver, beef stock, butter, ginger powder, allspice
Chicken Liver Terrine with Bacon
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, chicken stock, canned anchovy, chicken livers, pistachio, butter, ginger root
Mushroom Pie with Bacon
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, gruyere, butter, soy sauce, creme fraiche, oyster mushroom, parsley, corn oil, sherry vinegar
Bacon and Vegetable Quiche
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, butter, whole-wheat flour, creme fraiche, dill, napa cabbage, vegetable oil, peas, garlic, nutmeg
Potato Cakes with Creamed Spinach and Nettles
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, ghee, butter, chive, stinging nettle, parsley, baby greens, onion, potato, nutmeg
Bread Dumplings with Mushroom Cream Sauce
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, ghee, milk, bread, butter, lemon, white wine, parsley, button mushroom, thyme, onion, tarragon
Veal Pate
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, beef liver, lard, beef broth, walnut, butter, curing salt, ginger powder, marjoram, juniper berry, allspice, clove
Pheasant with Mushrooms and Wild Rice
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, pheasant, chicken stock, pistachio, milk, butter, peppercorn, white wine, carrot, vegetable oil, bay leaf, button mushroom, wild rice, thyme, onion, sugar
Pork Medallions with Three Sauces
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Ingredients: bacon, heavy cream, pastry flour, shallot, egg, worcestershire, pork loin, butter, lemon, orange, ginger powder, gooseberry, vegetable oil, cornstarch, orange juice, capers, cress, marsala wine, onion, mint, sugar, vegetable broth, nutmeg