shallot, heavy cream, gruyere, flour, butter & lemon recipes
3 recipes
Page 1
Brussels Sprout and Caramelized Shallot Gratin
kitchenkonfidence.com
Ingredients: heavy cream, flour, gruyere, butter, lemon, shallot, bread crumbs, parmesan, parsley, sugar, brussels sprout
Coquilles St-Jacques (Gratinéed Scallops)
thefooddictator.com
Ingredients: heavy cream, flour, gruyere, butter, lemon, shallot, scallop, bay leaf, parsley, button mushroom, dry vermouth, tarragon
Coquilles St. Jacques (Scallop Gratin)
entertainingwithbeth.com
Ingredients: heavy cream, flour, gruyere, butter, lemon, shallot, scallop, bread crumbs, white wine, bay leaf, parsley, button mushroom, leek, thyme