shallot, heavy cream, tarragon & cayenne recipes
12 recipes
Page 1
Sous Vide Poached Chicken with Lemon-Tarragon Cream
anovaculinary.com
Ingredients: heavy cream, shallot, tarragon, cayenne, chicken breast, lemon, mayonnaise, scallion
Warm Crab Pie Recipe
aspicyperspective.com
Ingredients: heavy cream, shallot, tarragon, cayenne, crab, flour, butter, egg, nutmeg
Chicken in Tomato Herb Cream
allrecipes.com
Ingredients: heavy cream, shallot, tarragon, cayenne, chicken breast, flour, butter, lemon, white wine, tomato
Lobster Thermidor
leitesculinaria.com
Ingredients: heavy cream, shallot, tarragon, cayenne, lobster, béchamel sauce, gruyere, butter, white wine, english mustard
Smoked Turkey and Spring Pea Fettuccine
allrecipes.com
Ingredients: heavy cream, shallot, tarragon, cayenne, smoked turkey, parmesan, fettuccine, lemon, peas, olive oil, garlic
Sexy Fish Stew
crecipe.com
Ingredients: heavy cream, shallot, tarragon, cayenne, chicken broth, rockfish, butter, white wine, fennel, leek, potato
Fried Perch with Green Asparagus and Champagne Cream Sauce
eatsmarter.com
Ingredients: heavy cream, shallot, tarragon, cayenne, perch, butter, lemon, vegetable oil, white pepper, champagne, asparagus, sugar
How to Make Coquilles Saint-Jacques
allrecipes.com
Ingredients: heavy cream, shallot, tarragon, cayenne, scallop, gruyere, butter, lemon, white wine, paprika, egg, button mushroom
Lobster Pot Pie Recipe
foodrepublic.com
Ingredients: heavy cream, shallot, tarragon, cayenne, lobster, flour, milk, puff pastry, butter, portobello mushroom, egg, peas, thyme, cognac, vegetable broth, nutmeg
Fish Pâté
greatchefs.com
Ingredients: heavy cream, shallot, tarragon, cayenne, trout, crab, flour, milk, butter, white wine, bay leaf, egg, parsley, olive oil, thyme, lime, nutmeg
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, shallot, tarragon, cayenne, crab, fish stock, celery, lemon, white wine, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, thyme, garlic, cognac
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, shallot, tarragon, cayenne, lobster, butter, panko, celery, lemon, white wine, rosemary, carrot, long-grain white rice, egg, parsley, olive oil, tomato paste, tomato, garlic, cognac