shallot, heavy cream, vegetable broth, lemon & parmesan recipes
10 recipes
Page 1
Pasta with Green Asparagus and Cheese Sauce
eatsmarter.com
Ingredients: parmesan, heavy cream, lemon, shallot, vegetable broth, linguine, butter, pastry flour, asparagus, garlic
White Asparagus with Lemon and Anchovy Sauce and Parmesan Potatoes
eatsmarter.com
Ingredients: parmesan, heavy cream, lemon, shallot, vegetable broth, canned anchovy, butter, arugula, asparagus, potato, sugar
Anna Del Conte's Risotto With Lemon
food52.com
Ingredients: parmesan, heavy cream, lemon, shallot, vegetable broth, butter, celery, extra virgin olive oil, rosemary, egg, risotto rice
Anna Del Conte's Risotto With Lemon
food52.com
Ingredients: parmesan, heavy cream, lemon, shallot, vegetable broth, butter, celery, extra virgin olive oil, rosemary, egg, risotto rice
Cauliflower Soup with Parmesan and Almonds
eatsmarter.com
Ingredients: parmesan, heavy cream, lemon, shallot, vegetable broth, almond, butter, cauliflower, potato, nutmeg, chervil
Lemon Risotto
foodnetwork.com
Ingredients: parmesan, heavy cream, lemon, shallot, vegetable broth, butter, celery, rosemary, egg, olive oil, risotto rice
Pappardelle with wilted spinach, sweet peas, and fresh ricotta
sunbasket.com
Ingredients: parmesan, heavy cream, lemon, shallot, vegetable broth, ricotta, pappardelle, extra virgin olive oil, peas, parsley, baby greens, chili flake
Whitefish with Asparagus and Brown Butter Mashed Potatoes
eatsmarter.com
Ingredients: parmesan, heavy cream, lemon, shallot, vegetable broth, whitefish, almond, butter, vegetable oil, olive oil, tomato, arugula, asparagus, potato, sugar, garlic, nutmeg, sherry vinegar
Pasta Primavera
yummly.com
Ingredients: parmesan, heavy cream, lemon, shallot, vegetable broth, short-cut pasta, butter, cherry tomato, zucchini, broccoli, basil, peas, parsley, olive oil, bell pepper, asparagus, garlic, chili flake
Pasta Primavera
twopeasandtheirpod.com
Ingredients: parmesan, heavy cream, lemon, shallot, vegetable broth, short-cut pasta, butter, cherry tomato, zucchini, broccoli, basil, peas, parsley, olive oil, bell pepper, asparagus, garlic, chili flake