shallot, lemon, egg, peppercorn, butter & duck egg recipes
2 recipes
Page 1
Asparagus with fried duck egg and Hollandaise
gourmettraveller.com.au
Ingredients: butter, lemon, duck egg, peppercorn, shallot, egg, ghee, white wine, white wine vinegar, parsley, asparagus, cayenne, chervil
Duck raviolo with finger lime beurre blanc and caramelised Brussels sprouts
gourmettraveller.com.au
Ingredients: butter, lemon, duck egg, peppercorn, shallot, egg, duck breast, chicken stock, thickened cream, flour, white wine, champagne vinegar, chard, finger lime, rock salt, olive oil, clove, mandarin, thyme, sugar, brussels sprout, tarragon