shallot, lemon, egg, peppercorn, butter & tarragon recipes
9 recipes
Page 1
Steak with béarnaise sauce and watercress, rocket and shallot salad
bbc.co.uk
Ingredients: butter, lemon, peppercorn, shallot, egg, tarragon, beef steak, white wine vinegar, olive oil, vinaigrette dressing, arugula, watercress
Steak with béarnaise sauce and chips
bbc.co.uk
Ingredients: butter, lemon, peppercorn, shallot, egg, tarragon, beef sirloin, white wine, mixed greens, tarragon vinegar, vegetable oil, olive oil, potato
Crab Eggs Benedict
yummly.co.uk
Ingredients: butter, lemon, peppercorn, shallot, egg, tarragon, crab, english muffin, coriander, white wine vinegar, bay leaf, mayonnaise, garlic
Rump steak, chips and béarnaise sauce
bbc.co.uk
Ingredients: butter, lemon, peppercorn, shallot, egg, tarragon, beef sirloin, white wine, mixed greens, tarragon vinegar, vegetable oil, olive oil, potato
White asparagus with ham and Béarnaise sauce
kitchenstories.com
Ingredients: butter, lemon, peppercorn, shallot, egg, tarragon, serrano ham, white wine, bay leaf, new potato, asparagus, sugar, mustard, chervil
Salmon pie with spinach and hollandaise
bbc.co.uk
Ingredients: butter, lemon, peppercorn, shallot, egg, tarragon, salmon, hollandaise sauce, puff pastry, white wine vinegar, bay leaf, mace, baby greens, sugar
Herb-Crusted Chicken Breast with White Wine Butter Sauce ►
greatchefs.com
Ingredients: butter, lemon, peppercorn, shallot, egg, tarragon, chicken breast, ghee, heavy cream, flour, white wine, chive, bay leaf, parsley, chervil
Roast chicken with artichoke chips and béarnaise sauce
bbc.co.uk
Ingredients: butter, lemon, peppercorn, shallot, egg, tarragon, chicken leg, flour, celery, white wine, vermouth, artichoke, bay leaf, parsley, olive oil, garlic, nutmeg
Duck raviolo with finger lime beurre blanc and caramelised Brussels sprouts
gourmettraveller.com.au
Ingredients: butter, lemon, peppercorn, shallot, egg, tarragon, duck breast, chicken stock, thickened cream, flour, duck egg, white wine, champagne vinegar, chard, finger lime, rock salt, olive oil, clove, mandarin, thyme, sugar, brussels sprout