shallot, lemon, parsley, butter & wholegrain mustard recipes

8 recipes

Page 1

Crispy Sous-Vide Chicken Thighs With Mustard-Wine Pan Sauce Recipe

seriouseats.com

Ingredients: butter, lemon, shallot, wholegrain mustard, parsley, chicken thighs, white wine, thyme, canola oil

Easy Pan-Roasted Chicken Breasts With Bourbon-Mustard Pan Sauce Recipe

seriouseats.com

Ingredients: butter, lemon, shallot, wholegrain mustard, parsley, chicken stock, chicken breast, gelatin, soy sauce, whisky, canola oil

Chicken with Mustard Sauce

allrecipes.com

Ingredients: butter, lemon, shallot, wholegrain mustard, parsley, chicken broth, chicken breast, heavy cream, flour, dijon mustard, dry vermouth

Skinny Chicken Piccata

slenderkitchen.com

Ingredients: butter, lemon, shallot, wholegrain mustard, parsley, chicken broth, chicken breast, flour, olive oil, capers, garlic

Herb Roasted Salmon & Celeric Yukon Mash

thekitchenmccabe.com

Ingredients: butter, lemon, shallot, wholegrain mustard, parsley, salmon, heavy cream, herbes de provence, white wine, coconut sugar, apple, extra virgin olive oil, celeriac, onion, potato

Warming Winter Chowder

food52.com

Ingredients: butter, lemon, shallot, wholegrain mustard, parsley, heavy cream, white wine, cauliflower, cabbage, ginger powder, carrot, bay leaf, olive oil, cinnamon, leek, parsnip, thyme, onion, green cardamom, potato, garlic, vegetable broth, cayenne

Seafood Platter

supervalu.ie

Ingredients: butter, lemon, shallot, wholegrain mustard, parsley, prawns, mussel, salmon, smoked salmon, flour, creme fraiche, cream, celery, peppercorn, white wine, apple, chive, cucumber, carrot, white wine vinegar, egg, olive oil, onion, sugar, garlic

Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce

crecipe.com

Ingredients: butter, lemon, shallot, wholegrain mustard, parsley, chicken stock, bacon, pork loin, heavy cream, red onion, red cabbage, apple, chive, red wine vinegar, rosemary, vegetable oil, dijon mustard, egg, german potato salad, orange juice, capers, apple cider vinegar, thyme, potato, garlic, cognac, wild mushroom