shallot, milk & hazelnut recipes

11 recipes

Page 1

Endive Leaves with Cream Cheese

eatsmarter.com

Ingredients: hazelnut, milk, shallot, gelatin, gouda, sour cream, butter, paprika, belgian endive, parsley

Jar of Foie Gras with mushrooms and Hazelnut Foam Recipe - (4.1/5)

gourmandize.com

Ingredients: hazelnut, milk, shallot, foie gras, hazelnut oil, cream, egg, parsley, olive oil, button mushroom

Acorn Squash, Parmesan Cheese and Hazelnut Gratin

saputo.ca

Ingredients: hazelnut, milk, shallot, parmesan, flour, seasoned bread crumbs, cream, extra virgin olive oil, acorn squash, sage, nutmeg

Scallops with Parsnip Puree

foodnetwork.com

Ingredients: hazelnut, milk, shallot, scallop, butter, honey, vegetable oil, parsnip, thyme, watercress, sherry vinegar

Fusilloni with Pecorino Sauce, Greens, and Honey

lacucinaitaliana.com

Ingredients: hazelnut, milk, shallot, pecorino, spiral pasta, cream, radicchio, honey, belgian endive, olive oil, cornstarch

Pappardelle with Pork Sugo and Hazelnuts

bonappetit.com

Ingredients: hazelnut, milk, shallot, chicken broth, pork shoulder, butter, pappardelle, grana-padano, red wine, vegetable oil, tomato, oregano, thyme, garlic

Meatballs with Hazelnut Sauce

eatsmarter.com

Ingredients: hazelnut, milk, shallot, mixed ground meat, bread crumbs, ghee, bread, creme fraiche, lemon, egg, parsley, olive oil, tomato paste, garlic

Pork Belly Roulade with Chanterelles, Brussels Sprouts and Potatoes

eatsmarter.com

Ingredients: hazelnut, milk, shallot, pancetta, pork liver, ghee, bread, pastry flour, vegetable oil, olive oil, thyme, potato, brussels sprout, garlic, nutmeg, wild mushroom

Truffle Shrimp Ravioli Pasta By Estrella Sunset & Sweetfin Poké's Chef Dakota Weiss Recipe by Tasty

tasty.co

Ingredients: hazelnut, milk, shallot, shrimp, chicken stock, ricotta, black truffle butter, butter, pasta flour, panko, cream cheese, lemon, extra virgin olive oil, chive, truffle oil, egg

Jerusalem Artichoke Soup with Hazelnut and Spinach Pesto

thehappyfoodie.co.uk

Ingredients: hazelnut, milk, shallot, hazelnut oil, butter, lemon, white wine, chive, white wine vinegar, olive oil, leek, baby greens, chile pepper, jerusalem artichoke, garlic, tarragon, vegetable broth

Braised rabbit with mustard-tarragon sauce and bread dumplings

kitchenstories.com

Ingredients: hazelnut, milk, shallot, chicken stock, rabbit, flour, bread, butter, creme fraiche, white wine, brandy, rosemary, vegetable oil, egg, thyme, garlic, tarragon, mustard