shallot, milk, pastry flour, egg & vegetable oil recipes
15 recipes
Page 1
Corn Cakes with Roasted Tomatoes
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, cherry tomato, canned corn, olive oil, baby greens, thyme
Spicy Pizza Muffins
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, salami, swiss cheese, quark, baking powder, tomato, baking soda, pineapple
Baked Pancakes with Spinach and Mozzarella Filling
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, bacon, parmesan, fresh mozzarella, butter, spinach, garlic, nutmeg
Pierogi Stuffed with Spinach and Salmon
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, salmon, smoked salmon, heavy cream, butter, horseradish, lemon, white wine, spinach
Pork Tenderloin in Puff Pastry
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, ground beef, pork fillet, puff pastry, white wine, button mushroom, thyme, garlic, vegetable broth
Beef Tenderloin En Croute
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, goose liver, beef steak, heavy cream, butter, madeira wine, yeast, parsley, button mushroom
Crêpe Parcels with Veal and Mushrooms
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, veal steak, veal stock, heavy cream, butter, chive, club soda, parsley, button mushroom
Mushroom Pie with Madeira Sauce
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, chicken stock, butter, madeira wine, field mushroom, parsley, button mushroom, morel mushrooms, wild mushroom
Clear Mushroom Soup with Pancake Strips
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, butter, chive, mixed mushrooms, button mushroom, porcini, garlic, scallion, vegetable broth, nutmeg
Baked Chicken Crepes with Cheese
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, chicken broth, chicken breast, swiss cheese, butter, parsley, tomato paste, bell pepper, chile pepper, canned tomato, garlic, cayenne
Crepes with Cabbage Filling
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, sambal oelek, peanut oil, heavy cream, creme fraiche, napa cabbage, rosemary, parsley, orange juice, thyme, sour cherry, buckwheat flour
Perch Strudel with Chestnuts and Cabbage
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, perch, butter, chestnut, white wine, cabbage, bay leaf, parsley, olive oil, vinegar, potato, nutmeg
Stuffed Pancake Soufflé with Tomato Sauce
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, walnut, heavy cream, swiss cheese, celery, carrot, parsley, olive oil, button mushroom, onion, canned tomato, garlic, scallion
Pheasant with Mushrooms and Wild Rice
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, pheasant, chicken stock, bacon, pistachio, heavy cream, butter, peppercorn, white wine, carrot, bay leaf, button mushroom, wild rice, thyme, onion, sugar
Venison with Fig Dumplings
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Ingredients: milk, pastry flour, shallot, vegetable oil, egg, chicken stock, venison, heavy cream, bread, butter, celery, peppercorn, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg