shallot, mussel, bay leaf, thyme & sweet pepper recipes
1 recipes
Page 1
Vegetable-Topped Mussels with Chardonnay Cream
bhg.com
Ingredients: mussel, sweet pepper, shallot, bay leaf, thyme, bread crumbs, heavy cream, baguette, white wine, zucchini, parsley, curry, olive oil, button mushroom, leek, chili powder, garlic