shallot, olive oil, asparagus, egg, lemon & cayenne recipes
2 recipes
Page 1
Spring Asparagus Soup Recipe
foodrepublic.com
Ingredients: lemon, shallot, egg, olive oil, asparagus, cayenne, parmesan, baguette, celery, hot sauce, apple butter, carrot, parsley, potato, garlic, scallion, vegetable broth
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: lemon, shallot, egg, olive oil, asparagus, cayenne, crab, peanut oil, heavy cream, flour, butter, white wine, cornmeal, parsley, cajun seasoning, garlic, scallion