shallot, olive oil, asparagus, flour & sea bass recipes
1 recipes
Page 1
Mediterranean Sea Bass in a Salt Crust, Spring Risotto, Butter Emulsion
greatchefs.com
Ingredients: sea bass, flour, shallot, olive oil, asparagus, chicken stock, parmesan, butter, cream, white wine, espelette pepper, peas, onion, risotto rice, sherry vinegar