shallot, olive oil, cream & zucchini recipes
10 recipes
Page 1
Courgette flan with thermomix
thermomagazine.org
Ingredients: cream, shallot, zucchini, olive oil, parmesan, egg, parsley, onion, garlic, nutmeg
Parsley Cream Cod: Donal's Meals in Minutes
rte.ie
Ingredients: cream, shallot, zucchini, olive oil, cod, white wine, peas, parsley, new potato, asparagus, garlic, vegetable broth
Steamed sea bream with scallop mousse
bbc.co.uk
Ingredients: cream, shallot, zucchini, olive oil, sea bream, scallop, chive, egg, jalapeno, pink peppercorn, baby greens, lime
Scallops with Olives and Saffron Sauce
lacucinaitaliana.com
Ingredients: cream, shallot, zucchini, olive oil, scallop, ghee, white wine, red cabbage, fleur de sel, carrot, baby greens, saffron, black olives
Porc filet mignon with sage cream and ratatouille
aftouch-cuisine.com
Ingredients: cream, shallot, zucchini, olive oil, beef steak, milk, sweet pepper, dessert wine, eggplant, sage, tomato, onion, garlic
Prawn and Scallop Cassoulette
greatchefs.com
Ingredients: cream, shallot, zucchini, olive oil, scallop, prawns, butter, white wine, baby carrot, vermouth, carrot, tomato, leek, saffron, potato, chervil
Vegetable tartar, red pepper coulis and olive oil Financier
ateliersetsaveurs.com
Ingredients: cream, shallot, zucchini, olive oil, flour, feta, lemon, baking powder, fennel, basil, carrot, espelette pepper, egg, bell pepper, onion, vegetable broth
Roast pork with peaches, garlic roast potatoes and courgette gratin
deliciousmagazine.co.uk
Ingredients: cream, shallot, zucchini, olive oil, pork fillet, bread crumbs, parmesan, mascarpone, lemon, honey, peach, red wine, parsley, thyme, onion, potato, garlic
Maggi Vegetable Stroganoff recipe by Rita Arora at BetterButter
betterbutter.in
Ingredients: cream, shallot, zucchini, olive oil, worcestershire, instant noodle, butter, lemon, cherry tomato, paprika, mustard paste, broccoli, parsley, button mushroom, tomato paste, bell pepper, summer squash, garlic, vegetable broth
Roast Goat
eatsmarter.com
Ingredients: cream, shallot, zucchini, olive oil, veal stock, goat meat, sour cream, butter, white wine, snow peas, rosemary, carrot, celeriac, port wine, leek, thyme, garlic, tarragon, scallion, nutmeg