shallot, olive oil, flour, parmesan, lemon & canned tomato recipes
4 recipes
Page 1
Lobster Ravioli
chiselandfork.com
Ingredients: parmesan, flour, lemon, shallot, olive oil, canned tomato, lobster tail, ricotta, heavy cream, fresh pasta dough, butter, basil, egg, parsley, garlic, chili flake
Ricotta Cakes in Tomato Sauce
littlefiggy.com
Ingredients: parmesan, flour, lemon, shallot, olive oil, canned tomato, clamato, ricotta, zucchini, basil, honey, red wine, egg, button mushroom, tomato paste, oregano, onion, garlic, nutmeg
Gina's Oxtail Stew
foodnetwork.com
Ingredients: parmesan, flour, lemon, shallot, olive oil, canned tomato, beef broth, oxtail, egg noodle, noodle, butter, celery, chive, red wine vinegar, red wine, carrot, bay leaf, button mushroom, tomato paste, thyme, onion, garlic
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: parmesan, flour, lemon, shallot, olive oil, canned tomato, lasagna, fresh mozzarella, milk, butter, zucchini, broccoli, rosemary, carrot, peas, button mushroom, oregano, bell pepper, thyme, sugar, garlic, nutmeg