shallot, olive oil, tomato paste, tomato, onion & leek recipes

2 recipes

Page 1

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: shallot, olive oil, tomato paste, tomato, leek, onion, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, rosemary, basil, tomato juice, red wine, carrot, bay leaf, parsley, garlic, green lentils, sherry vinegar

Bouillabaisse

greatchefs.com

Ingredients: shallot, olive oil, tomato paste, tomato, leek, onion, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, brandy, fennel, carrot, parsley, saffron, bell pepper, garlic, scallion