shallot, olive oil, white wine, mussel, garlic, butter & crab recipes
2 recipes
Page 1
French in a Flash: Bouillabaisse Pasta Recipe
seriouseats.com
Ingredients: mussel, crab, butter, white wine, shallot, olive oil, garlic, shrimp, clam, fish stock, tagliatelle, fennel, saffron, canned tomato
Bouillabaisse
greatchefs.com
Ingredients: mussel, crab, butter, white wine, shallot, olive oil, garlic, shrimp, oyster, fish fillets, lobster tail, fish stock, celery, brandy, fennel, carrot, parsley, tomato paste, tomato, leek, saffron, bell pepper, onion, scallion