shallot, onion, bay leaf, heavy cream & rosemary recipes
5 recipes
Page 1
How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon
fearlessfresh.com
Ingredients: heavy cream, shallot, rosemary, bay leaf, onion, pheasant, chicken stock, bacon, butter, carrot, white pepper, sage, whisky, sugar, garlic
SWISS VEAL AND WILD MUSHROOM STEW
kitchenconfidante.com
Ingredients: heavy cream, shallot, rosemary, bay leaf, onion, veal steak, butter, oyster mushroom, lemon, white wine, paprika, shiitake mushroom, rice flour, parsley, olive oil, button mushroom, mushroom broth, thyme, garlic
Roasted, Stuffed Turkey with Meatballs and Smokies
eatsmarter.com
Ingredients: heavy cream, shallot, rosemary, bay leaf, onion, chicken broth, ground sausage, chicken stock, mixed ground meat, whole turkey, bacon, ghee, milk, bread, butter, celery, white wine, egg, parsley, sage, thyme
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: heavy cream, shallot, rosemary, bay leaf, onion, parmesan, butter, peppercorn, white wine, zucchini, shiitake mushroom, carrot, button mushroom, tomato, leek, thyme, chili powder, summer squash, risotto rice, celery seed, garlic, canola oil
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: heavy cream, shallot, rosemary, bay leaf, onion, demi-glace, worcestershire, beef roast, butter, cracked pepper, peppercorn, paprika, garlic powder, chive, red wine, parsley, olive oil, button mushroom, rutabaga, thyme, potato, sugar, garlic