shallot, onion, bell pepper, tomato paste & hot sauce recipes
2 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shallot, hot sauce, tomato paste, bell pepper, onion, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, red wine, bay leaf, parsley, thyme, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shallot, hot sauce, tomato paste, bell pepper, onion, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, red wine, bay leaf, parsley, thyme, sugar, canned tomato, cooked rice, garlic