shallot, onion, parsley, bay leaf, tomato paste & canned tomato recipes
5 recipes
Page 1
Oxtail Stew
thestarvingchefblog.com
Ingredients: shallot, bay leaf, parsley, tomato paste, onion, canned tomato, beef broth, oxtail, egg noodle, flour, butter, celery, lemon, red wine vinegar, red wine, carrot, olive oil
Fat Hen Coq Au Vin
pallensmith.com
Ingredients: shallot, bay leaf, parsley, tomato paste, onion, canned tomato, whole chicken, chicken stock, celery, red wine, carrot, allspice, olive oil, clove, cinnamon, corn, thyme, sugar, garlic
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: shallot, bay leaf, parsley, tomato paste, onion, canned tomato, lamb shank, beef stock, milk, celery, cracked pepper, canned lentils, brown sugar, rosemary, red wine, carrot, olive oil, thyme, sweet potato, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shallot, bay leaf, parsley, tomato paste, onion, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, red wine, bell pepper, thyme, sugar, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shallot, bay leaf, parsley, tomato paste, onion, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, red wine, bell pepper, thyme, sugar, cooked rice, garlic