shallot, onion, parsley, bay leaf, tomato paste & red wine recipes

22 recipes

Page 1

Tagliolini with Venison Ragù

lacucinaitaliana.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, venison, short-cut pasta, butter, celery, carrot, olive oil, button mushroom, vegetable broth

Venison in red wine

goodtoknow.co.uk

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, beef stock, venison, flour, rosemary, juniper berry, olive oil, chestnut mushroom, garlic

Red Wine Bison Sauce

pritikin.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, bison, basil, carrot, cornstarch, oregano, bell pepper, thyme, garlic, vegetable broth

French Onion Pot Roast

meatified.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, chicken broth, beef roast, balsamic vinegar, onion flake, garlic granules, red wine vinegar, olive oil, onion powder, thyme, garlic

Braised Beef with Red Wine and Mixed Vegetables

eatsmarter.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, roast beef, beef broth, heavy cream, butter, peppercorn, kohlrabi, carrot, vegetable oil, juniper berry, celeriac, cornstarch

Oxtail Stew

thestarvingchefblog.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, beef broth, oxtail, egg noodle, flour, butter, celery, lemon, red wine vinegar, carrot, olive oil, canned tomato

Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, lamb stock, lamb shank, walnut oil, celery, rosemary, carrot, olive oil, leek, thyme, garlic, wild mushroom

Beef Bourguignon

yummly.co.uk

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, beef stew meat, bacon, beef stock, flour, butter, brandy, carrot, olive oil, button mushroom, thyme, garlic, bouquet garni

Bacon Wrapped Scallops Recipe with Pomegranate Sauce

breadboozebacon.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, chicken broth, scallop, bacon, celery, paprika, carrot, olive oil, button mushroom, tomato, pomegranate juice, thyme, garlic

Beef and Guinness stew with whipped potatoes

taste.com.au

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, beef steak, bacon, beef stock, flour, butter, beer, cream, celery, carrot, olive oil, button mushroom, green beans, potato

Fat Hen Coq Au Vin

pallensmith.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, whole chicken, chicken stock, celery, carrot, allspice, olive oil, clove, cinnamon, corn, thyme, sugar, canned tomato, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, beef stew meat, bacon, beef consommé, beef roast, flour, butter, peppercorn, white wine, brandy, carrot, vegetable oil, button mushroom, garlic

Slow-cooked lamb shanks with kumara mash

healthyfood.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, lamb shank, beef stock, milk, celery, cracked pepper, canned lentils, brown sugar, rosemary, carrot, olive oil, thyme, canned tomato, sweet potato, garlic

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, bell pepper, thyme, sugar, canned tomato, cooked rice, garlic

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, bell pepper, thyme, sugar, canned tomato, cooked rice, garlic

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, lamb stock, leg of lamb, bread, butter, currant jelly, celery, orange, rosemary, carrot, vegetable oil, juniper berry, egg, olive oil, thyme, potato, mustard

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, rosemary, basil, tomato juice, carrot, olive oil, tomato, leek, garlic, green lentils, sherry vinegar

Steak Diane

crecipe.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, celery, peppercorn, carrot, dijon mustard, olive oil, button mushroom, bell pepper, thyme, garlic, cognac, scallion

Deer Stew with Potatoes

eatsmarter.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, cabbage, carrot, vegetable oil, juniper berry, allspice, button mushroom, clove, cornstarch, thyme, potato, nutmeg

Venison Fillet with Risotto

eatsmarter.com

Ingredients: shallot, red wine, bay leaf, parsley, tomato paste, onion, chicken stock, venison, almond, bread crumbs, butter, celery, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, egg, cornstarch, thyme, sugar, risotto rice, garlic, vegetable broth, nutmeg