shallot, parmesan, carrot, parsley & canned anchovy recipes
3 recipes
Page 1
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: canned anchovy, parmesan, shallot, carrot, parsley, walnut, celery, balsamic vinegar, sun dried tomato, eggplant, rosemary, olive oil, tomato, porcini, canned tomato, garlic, chili flake, green lentils
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: canned anchovy, parmesan, shallot, carrot, parsley, chicken broth, venison, butter, lemon, white wine, fleur de sel, peas, olive oil, capers, thyme, mint, asparagus, risotto rice, garlic, canola oil
Lamb stew with polenta
bbc.co.uk
Ingredients: canned anchovy, parmesan, shallot, carrot, parsley, chicken stock, lamb neck, milk, butter, celery, white wine, red wine vinegar, rosemary, polenta, vegetable oil, dijon mustard, olive oil, tomato paste, capers, garlic, tarragon