shallot, parmesan, lemon, chicken broth & chili flake recipes

8 recipes

Page 1

Mushroom & Shrimp Quinoa Risotto

eatingwell.com

Ingredients: chicken broth, parmesan, lemon, shallot, chili flake, shrimp, parsley, olive oil, button mushroom, quinoa, garlic

Lemon and Artichoke Couscous with Shrimp

foxeslovelemons.com

Ingredients: chicken broth, parmesan, lemon, shallot, chili flake, shrimp, israeli couscous, dill, artichoke, parsley, olive oil, garlic

Creamy One Pot Pasta with Artichokes & Lemon

ellerepublic.de

Ingredients: chicken broth, parmesan, lemon, shallot, chili flake, pine nut, short-cut pasta, creme fraiche, white wine, extra virgin olive oil, artichoke, parsley, capers, baby greens, garlic

Herb & Spinach Risotto

ellerepublic.de

Ingredients: chicken broth, parmesan, lemon, shallot, chili flake, pine nut, butter, white wine, cherry tomato, extra virgin olive oil, basil, parsley, olive oil, baby greens, risotto rice, garlic

Low Fat Chicken Florentine

flavorite.net

Ingredients: chicken broth, parmesan, lemon, shallot, chili flake, chicken breast, ricotta, milk, whole-wheat flour, white wine, sun dried tomato, parsley, olive oil, cornstarch, baby greens, quinoa, garlic

Pork Tenderloin with Tzatziki & Creamy Polenta

cleaneatingmag.com

Ingredients: chicken broth, parmesan, lemon, shallot, chili flake, pork fillet, buttermilk, greek yogurt, feta, green olives, extra virgin olive oil, cucumber, cornmeal, tomato, oregano, baby greens, garlic

Creamy Wild Rice Chicken Soup with Roasted Mushrooms.

halfbakedharvest.com

Ingredients: chicken broth, parmesan, lemon, shallot, chili flake, chicken breast, heavy cream, butter, celery, kale, mixed mushrooms, rosemary, carrot, parsley, sage, wild rice, thyme, garlic

Parmesan Meatballs in Mozzarella Basil Cream Sauce

carlsbadcravings.com

Ingredients: chicken broth, parmesan, lemon, shallot, chili flake, ground beef, worcestershire, heavy cream, flour, milk, mozzarella, butter, orzo, panko, onion flake, paprika, garlic powder, basil, dijon mustard, egg, peas, parsley, olive oil, cornstarch, oregano, garlic