shallot, parmesan, lemon, nutmeg & egg recipes
10 recipes
Page 1
Feta-and-Spinach Buns
foodnetwork.com
Ingredients: parmesan, lemon, shallot, egg, nutmeg, flour, milk, butter, feta, yeast, dill, spinach, sugar
Vegetable Dumplings with Fresh Spinach
eatsmarter.com
Ingredients: parmesan, lemon, shallot, egg, nutmeg, bread crumbs, semolina flour, quark, carrot, olive oil, leek, spinach, garlic
Fish Ravioli
eatsmarter.com
Ingredients: parmesan, lemon, shallot, egg, nutmeg, halibut, ricotta, butter, pastry flour, white wine, olive oil, spinach, asparagus, garlic
Spinach and Goat Cheese Tartlets
foodnetwork.com
Ingredients: parmesan, lemon, shallot, egg, nutmeg, flour, milk, butter, goat cheese, phyllo, chive, white wine vinegar, vegetable oil, spinach, garlic
Spring Shells and Cheese
foodnetwork.com
Ingredients: parmesan, lemon, shallot, egg, nutmeg, flour, milk, gruyere, butter, pasta shell, zucchini, bay leaf, baby greens, thyme, cayenne
Swiss Chard Strudel with Tomato Ragout
eatsmarter.com
Ingredients: parmesan, lemon, shallot, egg, nutmeg, bread crumbs, quark, butter, pastry flour, chard, parsley, olive oil, tomato, rhubarb, sugar, garlic, sunflower oil
Ultra-Creamy Spinach and Mushroom Lasagna Recipe
seriouseats.com
Ingredients: parmesan, lemon, shallot, egg, nutmeg, heavy cream, flour, lasagna, milk, mozzarella, butter, cottage cheese, soy sauce, parsley, button mushroom, spinach, thyme, garlic
Eggs Benedict Breakfast Bread Pudding with Spinach & Parmesan and Hollandaise Sauce
cuisineathome.com
Ingredients: parmesan, lemon, shallot, egg, nutmeg, deli ham, half and half, butter, english muffin, peppercorn, white wine, white wine vinegar, dijon mustard, olive oil, spinach, onion, garlic, cayenne
Ricotta Cakes in Tomato Sauce
littlefiggy.com
Ingredients: parmesan, lemon, shallot, egg, nutmeg, clamato, ricotta, flour, zucchini, basil, honey, red wine, olive oil, button mushroom, tomato paste, oregano, onion, canned tomato, garlic
Spring Vegetable Ravioli with Lemon Cream Sauce
eatsmarter.com
Ingredients: parmesan, lemon, shallot, egg, nutmeg, ricotta, heavy cream, flour, butter, portobello mushroom, zucchini, chive, basil, carrot, parsley, olive oil, thyme, garlic, scallion