shallot, parmesan, olive oil, butter, canned tomato & button mushroom recipes
4 recipes
Page 1
Semolina gnocchi with mushroom ragu
womensweeklyfood.com.au
Ingredients: parmesan, butter, shallot, olive oil, button mushroom, canned tomato, milk, fine semolina, portobello mushroom, egg, parsley, porcini, thyme, garlic
Stuffed Jumbo Shell Pasta
eatsmarter.com
Ingredients: parmesan, butter, shallot, olive oil, button mushroom, canned tomato, ricotta, pecorino, pasta shell, basil, baby greens, bell pepper, thyme, onion, sugar, garlic
Gina's Oxtail Stew
foodnetwork.com
Ingredients: parmesan, butter, shallot, olive oil, button mushroom, canned tomato, beef broth, oxtail, egg noodle, flour, noodle, celery, lemon, chive, red wine vinegar, red wine, carrot, bay leaf, tomato paste, thyme, onion, garlic
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: parmesan, butter, shallot, olive oil, button mushroom, canned tomato, flour, lasagna, fresh mozzarella, milk, lemon, zucchini, broccoli, rosemary, carrot, peas, oregano, bell pepper, thyme, sugar, garlic, nutmeg