shallot, parmesan, olive oil, butter, canned tomato & flour recipes
6 recipes
Page 1
Crespelle with Mozzarella, Parma Ham and Tomato Sauce
spoonacular.com
Ingredients: parmesan, flour, butter, shallot, olive oil, canned tomato, prosciutto, fresh mozzarella, milk, basil, egg, garlic
Vegetarian Stuffed Pasta Bake
eatsmarter.com
Ingredients: parmesan, flour, butter, shallot, olive oil, canned tomato, ricotta, milk, cannelloni, egg, spinach, garlic, nutmeg
Kellogg'sandreg Cocoa Krispiesandreg Cheese Cookies and Tomato Soup
foodnetwork.com
Ingredients: parmesan, flour, butter, shallot, olive oil, canned tomato, chicken stock, hazelnut, heavy cream, asiago, cheddar, white wine, rice cereal, garlic
Lobster Ravioli
chiselandfork.com
Ingredients: parmesan, flour, butter, shallot, olive oil, canned tomato, lobster tail, ricotta, heavy cream, fresh pasta dough, lemon, basil, egg, parsley, garlic, chili flake
Gina's Oxtail Stew
foodnetwork.com
Ingredients: parmesan, flour, butter, shallot, olive oil, canned tomato, beef broth, oxtail, egg noodle, noodle, celery, lemon, chive, red wine vinegar, red wine, carrot, bay leaf, button mushroom, tomato paste, thyme, onion, garlic
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: parmesan, flour, butter, shallot, olive oil, canned tomato, lasagna, fresh mozzarella, milk, lemon, zucchini, broccoli, rosemary, carrot, peas, button mushroom, oregano, bell pepper, thyme, sugar, garlic, nutmeg