shallot, parmesan, olive oil, butter, milk, parsley & tomato paste recipes
2 recipes
Page 1
Steak and pepper dumpling pie
womensweeklyfood.com.au
Ingredients: parmesan, milk, butter, shallot, parsley, olive oil, tomato paste, bacon, beef roast, flour, self-raising flour, cracked pepper, button mushroom, garlic
Lamb stew with polenta
bbc.co.uk
Ingredients: parmesan, milk, butter, shallot, parsley, olive oil, tomato paste, chicken stock, lamb neck, canned anchovy, celery, white wine, red wine vinegar, rosemary, carrot, polenta, vegetable oil, dijon mustard, capers, garlic, tarragon