shallot, parmesan, olive oil, vegetable broth & saffron strands recipes
2 recipes
Page 1
Saffron and quail egg risotto with purple sprouting broccoli
deliciousmagazine.co.uk
Ingredients: parmesan, saffron strands, shallot, olive oil, vegetable broth, butter, white wine, broccoli, risotto rice, quail egg
Squid and chorizo risotto
deliciousmagazine.co.uk
Ingredients: parmesan, saffron strands, shallot, olive oil, vegetable broth, squid, chorizo, butter, white wine, watercress, risotto rice, garlic