shallot, parmesan, olive oil, vegetable broth, white wine & green olives recipes

3 recipes

Page 1

Stuffed Pasta in South Tyrolean Style

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Ingredients: parmesan, white wine, shallot, green olives, olive oil, vegetable broth, heavy cream, quark, butter, pastry flour, fava beans, basil, egg

Polenta Slices with Onion Salsa

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Ingredients: parmesan, white wine, shallot, green olives, olive oil, vegetable broth, creme fraiche, sun-dried tomatoes in oil, lemon, zucchini, cornmeal, parsley, capers, bell pepper, thyme, onion, garlic

Roast of Veal with Pearl Barley Risotto

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Ingredients: parmesan, white wine, shallot, green olives, olive oil, vegetable broth, veal broth, veal steak, pine nut, pearl barley, carrot, vegetable oil, celeriac, parsley, capers, leek, thyme, onion, garlic