shallot, parmesan, sage, butter, garlic & extra virgin olive oil recipes
6 recipes
Page 1
Pumpkin Risotto
hellolittlehome.com
Ingredients: parmesan, butter, shallot, extra virgin olive oil, sage, garlic, white wine, pumpkin, risotto rice, vegetable broth, nutmeg
One-Pan Butternut Squash Risotto with Mushrooms
myrecipemagic.com
Ingredients: parmesan, butter, shallot, extra virgin olive oil, sage, garlic, chicken stock, parsley, curry, button mushroom, butternut squash, risotto rice
Creamy Sweet Potato Agnolotti (with Halloumi, Pecans and Fried Sage)
spoonforkbacon.com
Ingredients: parmesan, butter, shallot, extra virgin olive oil, sage, garlic, pecan, flour, semolina flour, mascarpone, halloumi, egg, sweet potato
Chestnut, Mushroom and Butternut Squash Baked Risotto
floatingkitchen.net
Ingredients: parmesan, butter, shallot, extra virgin olive oil, sage, garlic, chestnut, white wine, rosemary, button mushroom, butternut squash, thyme, risotto rice, vegetable broth
Creamy Spinach and Artichoke Salmon
halfbakedharvest.com
Ingredients: parmesan, butter, shallot, extra virgin olive oil, sage, garlic, salmon, cream cheese, lemon, paprika, artichoke, baby greens, coconut milk, chili flake
Spring Herb Mushroom Risotto
aberdeenskitchen.com
Ingredients: parmesan, butter, shallot, extra virgin olive oil, sage, garlic, chicken broth, pesto, microgreens, white wine, chive, basil, peas, parsley, button mushroom, risotto rice