shallot, parsley, capers, red wine vinegar & canned anchovy recipes

9 recipes

Page 1

Spanish baked eggs

eggrecipes.co.uk

Ingredients: canned anchovy, shallot, red wine vinegar, parsley, capers, chorizo, egg, chile pepper, canned tomato, garlic

Tuscan Skirt Steak with Salsa Verde

allrecipes.com

Ingredients: canned anchovy, shallot, red wine vinegar, parsley, capers, beef steak, walnut, extra virgin olive oil, rosemary, thyme, garlic

Skirt Steak with Anchovy-Caper Sauce

foodandwine.com

Ingredients: canned anchovy, shallot, red wine vinegar, parsley, capers, beef steak, lemon, extra virgin olive oil, chive, thyme, garlic, tarragon

Grilled Steak Salad with Italian Salsa Verde

strawberryplum.com

Ingredients: canned anchovy, shallot, red wine vinegar, parsley, capers, beef steak, walnut, parmesan, lemon, extra virgin olive oil, arugula, garlic, tarragon, chili flake

Tuna Nicoise Sandwich

olgasflavorfactory.com

Ingredients: canned anchovy, shallot, red wine vinegar, parsley, capers, canned tuna, baguette, lemon, romaine, dijon mustard, egg, olive oil, radish, tomato, garlic

Roast fillet of beef with two sauces ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, shallot, red wine vinegar, parsley, capers, beef steak, flour, milk, butter, blue cheese, extra virgin olive oil, chive, olive oil, thyme, garlic

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: canned anchovy, shallot, red wine vinegar, parsley, capers, beef stew meat, butter, rustic italian bread, balsamic vinegar, extra virgin olive oil, basil, olive oil, tomato, black olives, bell pepper, thyme, garlic

Green Garlic Marinated Lamb Chops with Mint Chimichurri

readersdigest.ca

Ingredients: canned anchovy, shallot, red wine vinegar, parsley, capers, lamb chops, soy sauce, extra virgin olive oil, fresh mint, red wine, dijon mustard, olive oil, oregano, thyme, onion, garlic scapes, tarragon, chili flake

Lamb stew with polenta

bbc.co.uk

Ingredients: canned anchovy, shallot, red wine vinegar, parsley, capers, chicken stock, lamb neck, parmesan, milk, butter, celery, white wine, rosemary, carrot, polenta, vegetable oil, dijon mustard, olive oil, tomato paste, garlic, tarragon