shallot, parsley, crab, garlic & cornmeal recipes
2 recipes
Page 1
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: crab, shallot, cornmeal, parsley, garlic, peanut oil, heavy cream, flour, butter, lemon, white wine, egg, olive oil, cajun seasoning, asparagus, scallion, cayenne
Deep-Fried Scallops "Oscar"
foodnetwork.com
Ingredients: crab, shallot, cornmeal, parsley, garlic, scallop, heavy cream, flour, butter, lemon, creole seasoning, garlic granules, frying oil, chive, olive oil, corn, arugula, watercress