shallot, pastry flour & sage recipes
15 recipes
Page 1
Ravioli with Sage Butter
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Ingredients: pastry flour, shallot, sage, deli ham, ground beef, bread crumbs, parmesan, butter, egg, olive oil
Chicken with Olives
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Ingredients: pastry flour, shallot, sage, chicken breast, lemon, white wine, olive oil, tomato paste, tomato, black olives
Chicken Livers with Tomatoes and Prosciutto
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Ingredients: pastry flour, shallot, sage, chicken broth, prosciutto, chicken livers, butter, tomato, sherry, garlic
Veal Cutlets with Lemon Onion Sauce
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Ingredients: pastry flour, shallot, sage, veal cutlet, veal stock, lemon, white wine, parsley, olive oil, garlic
Raviolis in Sage Butter
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Ingredients: pastry flour, shallot, sage, deli ham, bread crumbs, parmesan, quark, butter, vegetable oil, egg, lime
Rabbit Liver and Vegetables
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Ingredients: pastry flour, shallot, sage, rabbit, ghee, white wine, cabbage, carrot, olive oil, potato, vegetable broth
Braised Chicken Liver and Polenta
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Ingredients: pastry flour, shallot, sage, chicken broth, bacon, chicken livers, parmesan, butter, white wine, vegetable oil, cornmeal, sherry
Spinach Ravioli with Sage Butter
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Ingredients: pastry flour, shallot, sage, parmesan, rye flour, quark, butter, egg, olive oil, spinach, garlic, nutmeg
Chicken Breast Gratin with Peas and Gnocchi
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Ingredients: pastry flour, shallot, sage, chicken broth, prosciutto, chicken breast, parmesan, heavy cream, gnocchi, butter, lemon, peas
Ricotta Cakes with Asparagus and Tomatoes
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Ingredients: pastry flour, shallot, sage, parmesan, ricotta, lemon, cherry tomato, egg, olive oil, arugula, asparagus, sugar
Breaded Chicken Cutlets
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Ingredients: pastry flour, shallot, sage, chicken tenders, bread crumbs, ghee, heavy cream, lemon, brown mustard, cucumber, egg, mayonnaise, capers
Italian Roulades with Mushroom Wine Sauce
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Ingredients: pastry flour, shallot, sage, veal steak, veal stock, pine nut, ghee, red wine, bay leaf, parsley, olive oil, button mushroom, thyme, garlic
Gnocchi with Vegetables
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Ingredients: pastry flour, shallot, sage, pine nut, parmesan, semolina flour, butter, carrot, egg, cornstarch, pumpkin, leek, potato, garlic
Duck Stuffed Dumplings with Swiss Chard
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Ingredients: pastry flour, shallot, sage, duck, bacon, semolina flour, butter, rosemary, chard, vegetable oil, egg, vinegar, thyme, potato, sugar, garlic, chervil
Roasted Rabbit with Olive Mashed Potatoes
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Ingredients: pastry flour, shallot, sage, chicken stock, rabbit, milk, butter, white wine, cherry tomato, green olives, rosemary, carrot, bay leaf, juniper berry, allspice, celeriac, olive oil, thyme, potato, garlic