shallot, rosemary, extra virgin olive oil, chili flake & artichoke recipes

2 recipes

Page 1

Sun-Dried Tomato Pasta Salad with California Prunes

foodabovegold.com

Ingredients: shallot, extra virgin olive oil, rosemary, artichoke, chili flake, pine nut, pecorino, short-cut pasta, lemon, sun dried tomato, kalamata olives, basil, dijon mustard, parsley, oregano, avocado oil, prunes, garlic

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: shallot, extra virgin olive oil, rosemary, artichoke, chili flake, leg of lamb, anchovy paste, beef broth, flour, butter, celery, lemon, red wine vinegar, red wine, carrot, bay leaf, tomato paste, onion, potato, garlic