shallot, rosemary, extra virgin olive oil, chili flake & artichoke recipes
2 recipes
Page 1
Sun-Dried Tomato Pasta Salad with California Prunes
foodabovegold.com
Ingredients: shallot, extra virgin olive oil, rosemary, artichoke, chili flake, pine nut, pecorino, short-cut pasta, lemon, sun dried tomato, kalamata olives, basil, dijon mustard, parsley, oregano, avocado oil, prunes, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: shallot, extra virgin olive oil, rosemary, artichoke, chili flake, leg of lamb, anchovy paste, beef broth, flour, butter, celery, lemon, red wine vinegar, red wine, carrot, bay leaf, tomato paste, onion, potato, garlic