shallot, salmon, tarragon & heavy cream recipes

12 recipes

Page 1

Seared Salmon on Baby Spinach

food.com

Ingredients: salmon, heavy cream, shallot, tarragon, butter, white wine, baby greens

Pan Seared Salmon on Spinach in Tarragon Sauce

closetcooking.com

Ingredients: salmon, heavy cream, shallot, tarragon, butter, white wine, baby greens

Apple Cider-Brined Salmon With a Tarragon-Mustard Cream Sauce and Green Beans

homechef.com

Ingredients: salmon, heavy cream, shallot, tarragon, dijon mustard, green beans, cider

Baked Salmon With Tarragon Chive Cream Sauce

cdkitchen.com

Ingredients: salmon, heavy cream, shallot, tarragon, butter, lemon, white wine, chive

Sautéed Salmon with Whiskey Sauce Recipe

recipes.net

Ingredients: salmon, heavy cream, shallot, tarragon, butter, whisky, apple cider vinegar, lime

Prosciutto-wrapped Salmon with Fresh Herb Sauce

oregonlive.com

Ingredients: salmon, heavy cream, shallot, tarragon, prosciutto, lemon, extra virgin olive oil, parsley, cornstarch

Salmon Dijonnaise

cuisineathome.com

Ingredients: salmon, heavy cream, shallot, tarragon, clam juice, butter, peppercorn, white wine, bay leaf, dijon mustard, garlic

Cider-Brined Coho Salmon with Dijon Cream

midwestliving.com

Ingredients: salmon, heavy cream, shallot, tarragon, flour, butter, white wine, dijon mustard, olive oil, cooking spray, cider

Salmon with Morel Mushroom & Brandy Cream

strawberryplum.com

Ingredients: salmon, heavy cream, shallot, tarragon, butter, brandy, olive oil, leek, morel mushrooms, asparagus, potato

Salmon Quiche Recipe Card

ethnicspoon.com

Ingredients: salmon, heavy cream, shallot, tarragon, swiss cheese, flour, sour cream, butter, cracked pepper, white wine, egg, apple cider vinegar, caraway

Pan-Roasted Salmon with Lime Butter and Creamy White Beans

allrecipes.com

Ingredients: salmon, heavy cream, shallot, tarragon, butter, chive, fresh mint, basil, canned beans, parsley, olive oil, garlic, lime

Crispy Salmon with Mushroom Orzo and Red Wine Sauce

foodnetwork.com

Ingredients: salmon, heavy cream, shallot, tarragon, chicken broth, beef broth, butter, orzo, red wine, bay leaf, olive oil, button mushroom, thyme, onion