shallot, scallop & rosemary recipes
7 recipes
Page 1
Scallop crudo with lemon and rosemary granita
gourmettraveller.com.au
Ingredients: scallop, shallot, rosemary, lemon, red wine vinegar, pink peppercorn, sugar
Grilled Scallops Atop Potato & Bacon Salad
heb.com
Ingredients: scallop, shallot, rosemary, bacon, bay leaf, thyme, endive, potato, garlic, vegetable broth, sherry vinegar
Scallops With Butternut Squash Caponata
finedininglovers.com
Ingredients: scallop, shallot, rosemary, pine nut, butter, chive, red wine vinegar, raisins, olive oil, butternut squash, capers, onion, sugar, garlic
Surf and Turf for Two
iowagirleats.com
Ingredients: scallop, shallot, rosemary, beef steak, beef broth, milk, butter, peppercorn, extra virgin olive oil, red wine, rock salt, fennel seed, onion, potato, garlic, chili flake
Barigoule of artichoke, asparagus and kale with scallops and clams
gourmettraveller.com.au
Ingredients: scallop, shallot, rosemary, clam, chicken stock, baguette, butter, lemon, white wine, kale, coriander, artichoke, olive oil, dry vermouth, asparagus, garlic
Portuguese Fish Stew
sysco.com
Ingredients: scallop, shallot, rosemary, clam, lobster, mussel, chorizo, octopus, cod, cherry tomato, soup base, paprika, olive oil, tomato, thyme, sweet corn, potato, garlic
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: scallop, shallot, rosemary, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, zucchini, chive, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, thyme, summer squash, garlic, tarragon