shallot, sugar, fish sauce, kaffir lime leaves & mint recipes
8 recipes
Page 1
Thai Inspired Prawn Salad
itsnotcomplicatedrecipes.com
Ingredients: fish sauce, shallot, kaffir lime leaves, mint, sugar, prawns, peanut, lemongrass, cilantro, chile pepper, coconut milk, lime
Prawn Salad
houseandgarden.co.uk
Ingredients: fish sauce, shallot, kaffir lime leaves, mint, sugar, prawns, lemongrass, ginger root, jalapeno, orange juice, cilantro, chile pepper, lime
Crisp salmon with mint and pickled watermelon rind salad
gourmettraveller.com.au
Ingredients: fish sauce, shallot, kaffir lime leaves, mint, sugar, salmon, soy sauce, bean sprouts, watermelon, coconut sugar, ginger root, cucumber, jalapeno, cinnamon, cilantro, coconut vinegar, chile pepper, garlic, lime
Grant Achatz's Thai-spiced jerky
gourmettraveller.com.au
Ingredients: fish sauce, shallot, kaffir lime leaves, mint, sugar, beef steak, lemongrass, ginger root, coriander, carrot, thai basil, daikon, butternut squash, tomato, jicama, red leaf lettuce, chile pepper, garlic, lime
Lao Crispy Rice Salad (Nam Khao)
pupswithchopsticks.com
Ingredients: fish sauce, shallot, kaffir lime leaves, mint, sugar, sausage, peanut, rice wine vinegar, glutinous rice, basil, rice flour, egg, cilantro, onion, thai red curry paste, chile pepper, garlic, scallion, lime
Vietnamese Green Mango Salad and Barbecued Chicken with Lime-leaf
thebrickkitchen.com
Ingredients: fish sauce, shallot, kaffir lime leaves, mint, sugar, boneless skinless chicken thighs, sesame seed, lemongrass, cabbage, green mango, sesame oil, carrot, cilantro, roasted peanuts, vietnamese mint, chile pepper, turmeric, garlic, lime, chili flake, white rice, chinese five spice
Laksa Seafood Pasta
asianfoodnetwork.com
Ingredients: fish sauce, shallot, kaffir lime leaves, mint, sugar, scallop, prawns, mussel, salt fish, short-cut pasta, bean sprouts, lemongrass, ginger root, cucumber, vegetable oil, turmeric root, chile pepper, coconut milk, turmeric, garlic, scallion, lime
Nasi Kerabu Kelantan (Herb Rice)
rotinrice.com
Ingredients: fish sauce, shallot, kaffir lime leaves, mint, sugar, red snapper, salmon, crackers, bean sprouts, snake beans, butterfly pea flower, lemongrass, ginger root, vegetable oil, vietnamese mint, coconut, salted egg, chile pepper, coconut milk, turmeric, garlic, lime, white rice