Shallot And Tarragon And Scallop Recipes

Seared Scallops with Tarragon-Butter Sauce

eatthismuch.com

Ingredients: scallop, shallot, tarragon, butter, white wine, vinegar

Sautéed Scallops with Peas in Lemon Tarragon Sauce

canolainfo.org

Ingredients: scallop, shallot, tarragon, lemon, peas, canola oil, vegetable broth

Scallops with Hazelnuts and Warm Sun Gold Tomatoes

bonappetit.com

Ingredients: scallop, shallot, tarragon, hazelnut, cherry tomato, white wine vinegar, olive oil

Seared Scallops in Rosé Cream Sauce

winemag.com

Ingredients: scallop, shallot, tarragon, butter, cream, paprika, extra virgin olive oil, rosé wine

Baked Scallops with Vegetables in Cream Sauce

eatsmarter.com

Ingredients: scallop, shallot, tarragon, heavy cream, brown sugar, carrot, olive oil, lime, vegetable broth

Sea Scallops in Spinach Leaves

greatchefs.com

Ingredients: scallop, shallot, tarragon, caviar, butter, creme fraiche, white wine, tarragon vinegar, white pepper, spinach

Seared Fillet of Seabass with Tomato and Onion Confit and Sherry Vinegar Nage Infused with Tarragon

foodnetwork.com

Ingredients: scallop, shallot, tarragon, sea bass, butter, cherry tomato, chive, onion, asparagus, scallion, sherry vinegar

Spaghetti with Scallops and White Wine

honestcooking.com

Ingredients: scallop, shallot, tarragon, parmesan, spaghetti, butter, cream, lemon, white wine, chive, olive oil

WHITE ASPARAGUS & SEARED SCALLOPS IN TOMATO-TARRAGON VINAIGRETTE

chefspencil.com

Ingredients: scallop, shallot, tarragon, pea shoots, german mustard, white pepper, olive oil, vinegar, asparagus, canned tomato, garlic, lime

Coquilles St-Jacques (Gratinéed Scallops)

thefooddictator.com

Ingredients: scallop, shallot, tarragon, heavy cream, flour, gruyere, butter, lemon, bay leaf, parsley, button mushroom, dry vermouth

How to Make Coquilles Saint-Jacques

allrecipes.com

Ingredients: scallop, shallot, tarragon, heavy cream, gruyere, butter, lemon, white wine, paprika, egg, button mushroom, cayenne

Sea Scallops with Mango and Jalapenos

greatchefs.com

Ingredients: scallop, shallot, tarragon, heavy cream, butter, orange juice concentrate, vegetable oil, dijon mustard, jalapeno, sherry, spinach, potato, mango

Seared Sea Scallops with Mango and Jalapenos

foodnetwork.com

Ingredients: scallop, shallot, tarragon, heavy cream, butter, orange juice concentrate, vegetable oil, dijon mustard, jalapeno, sherry, spinach, potato, mango

Seared Scallops with Spaghetti in a Tarragon Sauce

sidechef.com

Ingredients: scallop, shallot, tarragon, bread crumbs, spaghetti, butter, lemon, cherry tomato, kalamata olives, basil, vegetable oil, peas, garlic, scallion

Sweet Potato Chowder with Pancetta Chunks

foodnessgracious.com

Ingredients: scallop, shallot, tarragon, shrimp, chicken stock, pancetta, crab, heavy cream, paprika, olive oil, cinnamon, tomato, oregano, sweet corn, sweet potato, garlic

Seared Scallops over Micro Greens with Orange Tarragon Vinaigrette with Butter Poached Lobster

foodnetwork.com

Ingredients: scallop, shallot, tarragon, lobster tail, baguette, butter, microgreens, herbes de provence, extra virgin olive oil, chive, white wine vinegar, grapeseed oil, dijon mustard, orange juice, vinegar, apple cider vinegar, sugar, mango, garlic

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: scallop, shallot, tarragon, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, thyme, summer squash, garlic