shallot, tarragon, thyme & crab recipes

2 recipes

Page 1

Fish Pâté

greatchefs.com

Ingredients: crab, shallot, thyme, tarragon, trout, heavy cream, flour, milk, butter, white wine, bay leaf, egg, parsley, olive oil, lime, nutmeg, cayenne

Dungeness Crab Bisque

foodnetwork.com

Ingredients: crab, shallot, thyme, tarragon, fish stock, heavy cream, celery, lemon, white wine, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, garlic, cognac, cayenne