shallot, tarragon, thyme, egg & vegetable oil recipes
3 recipes
Page 1
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: shallot, vegetable oil, egg, thyme, tarragon, chicken stock, rabbit, hazelnut, flour, milk, bread, butter, creme fraiche, white wine, brandy, rosemary, garlic, mustard
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: shallot, vegetable oil, egg, thyme, tarragon, whole chicken, canned anchovy, celery, white wine, carrot, bay leaf, peas, olive oil, capers, potato, jerusalem artichoke, garlic, vegetable broth, wild mushroom
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: shallot, vegetable oil, egg, thyme, tarragon, scallop, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, zucchini, chive, rosemary, champagne vinegar, parsley, olive oil, cream of tartar, grits, summer squash, garlic