shallot, thyme, butter, gruyere & extra virgin olive oil recipes
9 recipes
Page 1
Mushroom Flatbread Pizzas
themountainkitchen.com
Ingredients: gruyere, butter, shallot, extra virgin olive oil, thyme, ricotta, naan, portobello mushroom, garlic
Gruyere Grilled Cheese with Apple Salad
bonappetit.com
Ingredients: gruyere, butter, shallot, extra virgin olive oil, thyme, bread, lemon, apple, arugula
Cheesy Cabbage Gratin
bonappetit.com
Ingredients: gruyere, butter, shallot, extra virgin olive oil, thyme, parmesan, heavy cream, cabbage, garlic
Grilled Cheese with Apple Salad
alexandracooks.com
Ingredients: gruyere, butter, shallot, extra virgin olive oil, thyme, bread, lemon, apple, mayonnaise, arugula
Polenta Gratin with Spinach and Wild Mushrooms
foodandwine.com
Ingredients: gruyere, butter, shallot, extra virgin olive oil, thyme, chicken stock, flour, cream, polenta, baby greens, nutmeg, wild mushroom
Broccoli Cheese Wild Rice Casserole
halfbakedharvest.com
Ingredients: gruyere, butter, shallot, extra virgin olive oil, thyme, sharp cheddar, dill, broccoli, button mushroom, baby greens, wild rice, chili flake
Swiss Chard Gratin
food.com
Ingredients: gruyere, butter, shallot, extra virgin olive oil, thyme, bread crumbs, flour, milk, chard, bay leaf, oregano, garlic, nutmeg
French Three Onion Soup
foodnetwork.com
Ingredients: gruyere, butter, shallot, extra virgin olive oil, thyme, worcestershire, beef broth, flour, baguette, chive, rosemary, leek, sherry, onion
Lightened Up Zucchini Gratin Recipe
seriouseats.com
Ingredients: gruyere, butter, shallot, extra virgin olive oil, thyme, walnut, bread crumbs, parmesan, creme fraiche, white wine, zucchini, fresh mint, parsley, garlic